Duration
32 weeks
Course Description
This qualification reflects the role of individuals working in kitchens who use a defined and limited range of food preparation and cookery skills to prepare food and menu items.
They are involved in mainly routine and repetitive tasks and work under direct supervision. This qualification does not meet the requirements for trade recognition as a cook, but can provide a pathway towards achieving that.
This qualification provides a pathway to work in kitchen operations in organisations such as restaurants, hotels, catering operations, clubs, pubs, cafes, and coffee shops; and institutions such as aged care facilities, hospitals, prisons, and schools.
The skills in this qualification must be applied in accordance with Commonwealth and State or Territory legislation, Australian standards and industry codes of practice.
No occupational licensing, certification or specific legislative requirements apply to this qualification at the time of publication.
Career Outcomes
Catering Assistant
Catering Assistants package and transport foodstuffs, clean premises and equipment, and serve food and beverages to customers.
Fast Food Cook
Fast Food Cooks work in cafes or takeaway stores, preparing food such as sandwiches, salads, hamburgers and pizzas. They also clean and maintain kitchen premises.
CRICOS Details
Certificate II in Cookery is listed on the official CRICOS register and delivered by Australia Moreton Education Group Pty Ltd in 110109 - Cookery.
- CRICOS course code: 109928B
- Provider: Australia Moreton Education Group Pty Ltd
- Course level: Certificate II
- Study level: VET
- Field of education: 110109 - Cookery
- National qualification code: SIT20421
- Dual qualification: No
- Foundation studies: No
- Work component: Yes
- Work hours per week: 20.00
- Work weeks: 5
- Total work hours: 100
- Course language: English
- Duration: 32 weeks
- Locations: BRISBANE, NEWMARKET, QLD
This overview is compiled from official CRICOS register data. Confirm fees, duration, intake dates, and entry requirements directly with the provider before applying.